Naka’s Gelatina contains hydrolyzed gelatin powder and is rich in 20 amino acids including hydroxyproline, proline and glycine, which are known to strengthen and rebuild joint cartilage. Clinical studies conducted by Dr. Beuker, director of the Department of Sports Medicine at the University of Dusseldorf, Germany, revealed that supplementing with hydrolyzed gelatin clearly reduces joint pain and symptoms of inflammation in his patients.

Another study showed that athletes who were supplementing their diets with hydrolyzed gelatin preformed much better under high physical stress. This way mainly attributed to the hydroxyproline and proline amino acids found in hydrolyzed gelatin. Glycine, another component in Gelatina is useful to repair damaged tissue and slow muscle degeneration, as stated in the ”Prescription for Nutrional Healing”.

Naka Gelatina Dosage and Usage

Add 2 tablespoons (12g) daily or 2 tablespoons full twice a day (24g) to a half a glass of mineral water or fruit juice and mix well before use. Gelatina should be taken over a longer period of time

Naka Geletina Ingredients:

Hydrolyzed Gelatin
Fructose
Citric Acid
Natural Flavors


Only: $39.99